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The Waldorf School Book of Soups

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Whether as a quick snack, part of a full-course dinner, or as the whole meal, there is nothing quite like a good bowl of soup. These recipes reflect the care and awareness that goes into providing proper nutrition for children and adults alike, while never ignoring the palate. Many Waldorf schoolteachers, staff, parents, alumni, and friends of the Waldorf school movement have contributed their favorite recipes to make up this collection. You will find everything from stocks and broths to selections of vegetable, bean, cream, tomato, seafood, chicken, beef, and dessert soups ... and, of course, no book of soups would be complete without a recipe for Stone Soup! This cookbook has something here for everyone. The Waldorf School Book of Soups is certain to become a favorite in every kitchen with kids.

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Additional Information

Additional Information

Author Marsha Post, Andrea Huff, Jo Valens
Binding Paperback
Condition New
Pages 189
ISBN-13 9780880105750
Publisher Bell Pond Brooks

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